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In addition to producing high-quality titanium dioxide, these suppliers must also comply with international shipping regulations and environmental standards. They often invest in research and development to improve the efficiency of their processes and reduce any negative environmental impacts They often invest in research and development to improve the efficiency of their processes and reduce any negative environmental impacts They often invest in research and development to improve the efficiency of their processes and reduce any negative environmental impacts They often invest in research and development to improve the efficiency of their processes and reduce any negative environmental impactsexporters of titanium dioxide coatings supplier. As such, they are not only critical for the supply chain but also for advancing sustainable practices within the industry.

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Wegman’s puts titanium dioxide in its Original Macaroni and Cheese. Campbell’s Healthy Request Chunky Chicken Corn Chowder has it, as does Food Club’s Chunky New England Clam Chowder. Marzetti uses the color agent to brighten its Cream Cheese Fruit Dip. Dairy products usually don’t need titanium dioxide to look white, but Kroger has decided to add titanium dioxide to its Fat Free Half-and-Half. And titanium dioxide isn’t only in especially white or brightly colored foods: Little Debbie adds it to Fudge Rounds and many other products. According to the Food Scores database maintained by Environmental Working Group, more than 1,800 brand-name food products have titanium dioxide on their ingredients list. That said, it can still lurk as an unspecified “artificial color,” or labels might simply say “color added.”

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